Black & White Chocolate Fudge ITG Cupcake

Posted by Brittney Casalina on

Black & White Chocolate Fudge ITG Cupcake

Ingredients

For 4 people ()

Recipe

  • ITG chocolate fudge cake
  • 1 tablespoon(s) ITG Very Vanilla Pudding
  • 1 tablespoon(s) ITG Chocolate Mint Pudding

Black & White Chocolate Fudge ITG Cupcake Directions

  1. Prepare Chocolate Fudge Cake as directed on package (use silicone cupcake cup)
  2. Prepare Very Vanilla and Chocolate Mint Pudding as directed on label (only using 1 tablespoon of each)
  3. Once Fudge Cake is done spread pudding on top half and half for black & white
  4. Utilize remaining pudding for another meal or add water and drink shake.

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