ITG Wildberry Muffins
Posted by Brittney Casalina on
Ingredients
For 1 Servings(s) (
)
Recipe
- 1 ITG Plain Pancake Packet
- 3 teaspoon(s) ITG Wildberry Fruit Drink Mix
- 1/4 teaspoon(s) Baking Soda
- 1/4 teaspoon(s) Baking Powder
- 1/4 teaspoon(s) Cinnamon
- 1 Egg or Egg White (beaten)
- 1/2 teaspoon(s) Vanilla Extract
- 4 ounce(s) Water
- 1 teaspoon(s) Splenda or Stevia
- 3/4 cup(s) Zucchini (finely grated, squeeze out all juices)
ITG Wildberry Muffins Directions
-
Preheat oven to 350.
-
Mix dry ingredients together.
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Mix wet ingredients together, than add to dry ingredients. Mix until a smooth batter forms. (Optional: Add Zucchini)
-
Fill 2 muffin cups with the mix.
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Bake for 15-20 mins.