Creamy Dijon Dressing

Posted by Brittney Casalina on

Creamy Dijon Dressing


For 1 Batch(es) ()


  • 1 tablespoon(s) minced shallots or onion flakes
  • 1 cup(s) apple cider vinegar
  • 1/2 cup(s) Grey Poupon Dijon Mustard
  • 3/4 cup(s) extra virgin olive oil
  • 2 tablespoon(s) minced garlic
  • 2 teaspoon(s) cumin
  • sea salt, pepper to taste

Creamy Dijon Dressing Directions

  1. Add all ingredients to Nutri Bullet or Ninja and blend for 10 seconds.
  2. Chill and serve as dressing or vegetable dip for up to 2 weeks.
  3. Tip: Add or subtract Dijon mustard for desired thickness
  4. Serving size: 2 tablespoons


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