Mexican Zucchini Skillet
Posted by Brittney Casalina on
Ingredients
For 4 Servings(s) ()
Recipe
- 2 Medium Zucchini- halved, quartered or spiraled
- 1 1/2 pound(s) Ground Turkey
- 2 Garlic Cloves- minced
- 1 cup(s) Tomatoes- diced
- 1 Green Chili Pepper- diced
- 1 tablespoon(s) Chili Powder
- 1 teaspoon(s) Ground Cumin
- 1 teaspoon(s) Salt
- 1/2 teaspoon(s) Black Pepper
- 1/2 teaspoon(s) Onion Powder
- 1/4 teaspoon(s) Crushed Red Pepper Flakes
Mexican Zucchini Skillet Directions
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Cook over medium heat ground turkey, minced garlic, salt and pepper until turkey is browned
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Add tomatoes, chili pepper and the remaining spices. Cover and simmer on low heat for about 10 minutes
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Add zucchini and cover. Cook for about 10 more minutes until zucchini is cooked but still a little firm
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Can add cilantro for optional garnish